19 Saturday Mar 2016
Posted in Fish, Gluten Free, Main Course
Tags
bacon, Fennel, fish filets, Garlic, Mushrooms, Onions, orange zest, Spices
Fennel and fish are terrific together. The sweetness that develops when you sauté fennel is a beautiful thing. And it just works so well with fish…this one is a corvina fillet. The Goddess just had to add a bit of orange zest; you know how she is. Continue reading
25 Saturday Jul 2015
Posted in Fish, Gluten Free Option, Main Course
This is just yummy and a terrific weekday meal. It’s also great for a dinner party. It’s fast AND delicious; it can be a one-pan wonder. It works with any fish, but I think I like it best with a white fish, as opposed to salmon. The sauce positively sings when used with sea bass…we’re talking arias here. Continue reading
19 Thursday Mar 2015
Tags
almonds, fish filets, Garlic, lime zest, mayonnaise, orange zest, sour cream
The Absolute Best Fish Ever…that’s quite a statement, isn’t it? One might think The Goddess is out of control, lost her mind perhaps and then, you taste this fish and the heavens open, angels sing and the world will never be same again. Oh, yes…did I mention this takes about 10 minutes to prepare? Now, I DO have your attention! Continue reading
Goddess Cooks 