As you may have heard, The Goddess loves citrus.  Orange slice candies, you know those chewy, gelatinized candies in the shape of oranges sections; I tell ya’ they should be a food group…along with bacon.  Not together, that would just be disgusting.  But back to the subject at hand—Clementine or Orange Chicken.  This is a relatively quick dish to prepare.  I prefer to use fresh tangerine, Clementine or orange peel, instead of the usual dried tangerine peel.  The chicken has a lovely carmelized quality and then the punch of orange and the Szechwan pepper.  This will wake up your New Year’s celebration.  Continue reading →