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bell pepper, bell peppers, calamari rings, cherry tomatoes, cilantro, Imitation Crabmeat, lime juice, red onion, salad olives, Scallops, Shrimp, wine vinaigrette
Mélange, is defined as “a mixture, a medley”. It’s the perfect description of this “medley”—as this combines, shrimp, scallops, calamari rings, and imitation crabmeat, for the seafood. And the mélange of vegetables—red onion, olives, bell pepper, and recao or culantro. It’s sublime. It’s perfection…a mélange of flavors. Continue reading
We had a wonderful weekend with The Middle Progeny, The Unbound Reader, who were kind enough to interrupt their busy lives and bring our brilliant granddaughter to the Carolinas. After they left, the house seemed quiet…too quiet, so I rummaged around in the fridge and ran across some of the leftover 
I really do so enjoy imitation crab meat. I know it’s not crab meat. I just like it. It’s never fishy when it’s heated. It has a nice consistency, it’s easy to work with and it just tastes so good. And it was really good in these patties. 
Goddess Cooks 