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Goddess Cooks

Tag Archives: Peaches

Summer Fruit “Crudo” with Basil

27 Sunday Jun 2021

Posted by The Gourmet Goddess in Condiments, Fruit, Gluten Free, Make Ahead, Quickies (It's not what you think!), Vegetarian

≈ 2 Comments

Tags

apricot preserves, Bing cherries, fresh herbs, lime juice, lime zest, Mango, Peaches, Strawberries

Summer Fruit "Crudo" with BasilThis should probably be called a salsa.  But then most people conjure up a flavor profile of tomatoes, onions, peppers, with maybe a bit of fruit tossed in.  That’s not this…at all.  I’m serving this with very simply prepared fish, but it’s all about the fruit mixture.  I could seriously eat the whole bowl.  Just standing there, leaning up against the cupboard…it’s that good.  Continue reading →

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Spiced Peach-Nectarine Pie

05 Saturday Sep 2020

Posted by The Gourmet Goddess in nectarines, Peaches, Pie

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Tags

arrowroot, butter, heavy cream coarse sugar, lemon juice, nectarine, peach schnapps, Peaches, Spices, sugar

Fresh peach pie tends to disappoint me.  It never seems to do justice to the flavor of a fresh, fabulous peach.  It’s a bias I have, but I’m working on it.  And that’s when I decided that maybe if I used part nectarines, I might be happier with the end result.  Yes! Continue reading →

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Spiced Peach-Tomato Chutney

21 Friday Aug 2020

Posted by The Gourmet Goddess in Appetizers, Condiments, Gluten Free, Make Ahead, Peaches, Sauces, Vegetarian

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Tags

ginger root, ketchup, Mango, orange juice, Peaches, Peppers, red onion, Spices, Tomatoes, vinegar, Worcestershire sauce

This isn’t exactly a chutney.  It’s really a cross between a chutney and a relish.  It’s sweet and sour.  It’s fruity, but with a hit of savory because of the Worcestershire and vinegar.  You know, it really doesn’t matter what we call it.  What matters is that it’s delicious!  Continue reading →

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Seafood Salad with Peaches, Tomatoes and Fresh Herbs

25 Saturday Aug 2018

Posted by The Gourmet Goddess in Gluten Free, Imitation Crabmeat, Lunch, Main Course, Make Ahead, Peaches, Snacks

≈ 1 Comment

Tags

chile flakes, cilantro, fresh Thai basil, imitation crab meat, lemon zest, lime juice, mayonnaise, Onions, Peaches, sweet peppers, Tomatoes

Seafood Salad with Peaches, Tomatoes and Fresh HerbsWe had a wonderful weekend with The Middle Progeny, The Unbound Reader, who were kind enough to interrupt their busy lives and bring our brilliant granddaughter to the Carolinas.  After they left, the house seemed quiet…too quiet, so I rummaged around in the fridge and ran across some of the leftover Peach-o de Gallo.   Continue reading →

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Peach-o de Gallo

24 Friday Aug 2018

Posted by The Gourmet Goddess in Appetizers, Gluten Free, Make Ahead, Peaches, Tomatoes, Vegetarian

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Tags

cilantro, fresh Thai basil, lime juice, onion, Peaches, scallion, Tomatoes

Peach-o de Gallo This is so summery and delicious.  It’s perfect with grilled chicken or fish, spooned over ice cream (I’m not kidding!), alongside some scrambled eggs…well, you get the point.  Continue reading →

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Stone Fruit Pie (Peach, Nectarine, Apricot and Plum Pie)

18 Saturday Aug 2018

Posted by The Gourmet Goddess in Desserts, Pie

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Tags

apricots, arrowroot, lemon zest, nectarines, Peaches, pie pastry, Plums, Spices, sugar

Stone Fruit Pie with Streusel Topping It’s stone fruit season…you know the fruits that have a single pit (seed) in the center of the fruit?  All the various, and there are quite a number, of varieties of apricots, peaches, plums, and nectarines, are stone fruits.  And this time of year, there’s nothing better than biting into a perfectly ripe peach or nectarine, except maybe biting into a nice piece of pie!   Continue reading →

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Summer Sangria

12 Saturday May 2018

Posted by The Gourmet Goddess in Drinks, Fruit, Gluten Free, Vegetarian, Wine

≈ 4 Comments

Tags

brandy, club soda, fruit, orange liqueur, oranges, Peaches, salt, sugar, white wine

Summer SangriaSangria is a great summer drink.  For some reason, women seem to enjoy it more than men.  The Latin Lover isn’t a fan.  The Goddess is.  This is a fruity, not-too-sweet, white wine version.  It is the perfect summer drink.  It’s time to bring out the pitcher and the glasses.  Continue reading →

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Spiced Peach-Pineapple Relish

30 Wednesday Aug 2017

Posted by The Gourmet Goddess in Condiments, Gluten Free, Make Ahead, Peaches, Pineapple, Vegetarian

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Tags

cider vinegar, Dried Fruit, lemon zest, orange marmalade, Peaches, pineapple, sugar, whole spices

Spiced Peach-Pineapple RelishFruit relishes are a wonderful way to preserve have the summer flavors on the autumn and winter table.  I love these with Thanksgiving turkey and don’t get me started on how good this relish is on a turkey sandwich.  Not only that, fruit relishes are relatively easy.  Continue reading →

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Rumtopf (Rum Pot)

29 Saturday Jul 2017

Posted by The Gourmet Goddess in Desserts, Fruit, Gluten Free, Make Ahead, Vegetarian

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Tags

apricots, Bing cherries, Mango, nectarines, Peaches, pineapple, Plums, rum, sugar, vanilla beans

Rumtopf in the MakingRum Pot is such a nice gift to give yourself for Christmas.  It’s an even better gift to give to your holiday guests.  The fruit is wonderful served with ice cream, over pound cake or bread pudding or in a bowl with a spoon…just as long as you’re not driving!  Then there’s the liqueur.  But, you need to start a Rum Pot in the summer.  Continue reading →

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Just-a-Little-Bit-Exotic Fruit Salad

09 Saturday May 2015

Posted by The Gourmet Goddess in Brunch, Fruit, Gluten Free, Make Ahead, Quickies (It's not what you think!), Salads, Vegetarian

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Tags

Blackberries, blueberries, honey, Mango, Mint, Peaches, pineapple, Plums, raspberries, spice, Strawberries

140It’s almost Mother’s Day and Mom deserves a bit of exotic, don’t you think?  This is a perfect breakfast-in-bed recipe and is really good fruit salad.  I’m talking homemade, not the nonsense in the in the produce department of your local supermarket.  But, once again, if the fruit isn’t ripe and juicy, then the fruit salad will fall flat…but maybe not too flat…there are tricks!  Continue reading →

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