I always like to have a few jars of Hot Pepper Jelly on hand, particularly during the holiday season.  Hot Pepper Jelly is always an appreciated hostess gift.  It’s so versatile.  I love to have a bit on a cheese tray, perfect with a leg of lamb, or on a grilled cheese sandwich.  It’s a really nice glaze for chicken or pork, too.  Are you getting the impression this is a versatile sauce to have in your pantry?  You would be right…. Continue reading →