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Goddess Cooks

~ ….unearthly delights to feed your soul!

Goddess Cooks

Category Archives: Cookies

Maple-Bourbon Dream Bars with a Hint of Coffee and Chile

03 Friday Jul 2020

Posted by The Gourmet Goddess in Bars, Desserts, Make Ahead, Vegetarian

≈ 4 Comments

Tags

all-purpose flour, bourbon, brown sugar, butter, Calabrian chile powder, chocolate chips, Coconut, coffee beans, eggs, heavy cream, maple sugar, toasted pecans, vanilla

Dream Bars…mmm…they are the stuff good dreams are made of.  A little gooey.  A little crunchy.  Sweet and delicious.  And so, so easy.  Continue reading →

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Strawberry-Lemon Blondie Bars (or Cake)

09 Saturday May 2020

Posted by The Gourmet Goddess in Bars, Lemon, Strawberries, Vegetarian

≈ 4 Comments

Tags

all-purpose flour, baking powder, butter, egg, lemon juice, powdered sugar, Strawberries, strawberry-flavored gelatin, sugar

These just positively fly together…like about 5 minutes.  It takes longer to dice up the strawberries than it does to actually make the recipe.  Oh, so delicious…and easy, too!  Continue reading →

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Chewy Chocolate Chip, Coconut, Pecan Bars

24 Saturday Aug 2019

Posted by The Gourmet Goddess in Bars, Cookies, Make Ahead, Vegetarian

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all-purpose flour, baking powder, butter, chocolate chips, eggs, light brown sugar, Maldon sea salt, pecans, vanilla extract, white sugar

Chewy Chocolate Chip-Coconut BarsThese are rich and chewy, with bits of crunchy, toasted pecans, gooey chocolate and coconut…and they’re just plain good.  So pour the coffee and invite a friend…. Continue reading →

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Spicy Mexican Brownies

21 Thursday Dec 2017

Posted by The Gourmet Goddess in Bars, Chocolate, Latin Food, Make Ahead, Spices

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Tags

all-purpose flour, butter, cocoa, eggs, espresso coffee powder, guajillo chile powder, Spices, unsweetened chocolate, unsweetened cocoa

Spicy Mexican BrowniesIs there anyone who doesn’t love brownies?  Really.  Is there?  But, now the big question…are you a fudgy-type or cake brownie-type of person?  I’m afraid, I’m both.  But, I definitely lean fudgy!  And these are fudgy, but with a little kick of heat at the back…Nice!  Continue reading →

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Bumpy Road Brownies

12 Thursday Jan 2017

Posted by The Gourmet Goddess in Bars, Chocolate, Comfort Food

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Tags

baking powder, brown sugar, butter, chocolate chips, cocoa, eggs, marshmallows, vanilla extract, white sugar

Bumpy Road BrowniesThese little oozy, gooey squares of rich, chewy chocolate goodness are perfect for…well pretty much anytime.  I’ve been making a non-chocolate based version of these for years.  Yeah, alright…I should have thought about this sooner, but I didn’t.  Better late than never.  Continue reading →

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Decadent Deep-Dish Chocolate Chip Cookies (with a Surprise!)

29 Saturday Aug 2015

Posted by The Gourmet Goddess in Chocolate, Cookies

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Tags

brown sugar, chocolate chips, dulce de leche, eggs, flour, sea salt, sugar, vanilla

Decadent Deep-Dish Chocolate Chip Cookies with Dulce de Leche and Bacon with just a few sprinkles of sea salt!In The Goddess’s little world, there aren’t too many things better than Chocolate Chip Cookies.  Particularly fresh out of the oven, all gooey and creamy soft in the center, with just a hint of crispness around the edges.  Excuse me, but I need a moment to savor this thought.  Continue reading →

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Blondie Bars and Variations

02 Monday Feb 2015

Posted by The Gourmet Goddess in Chocolate, Cookies, Quickies (It's not what you think!)

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Tags

butter, chocolate chips, eggs, flour, margarine, peanut butter, sugar

003I felt after the lean Heathen Gypsy Soup, you needed something to snarf down that  would put some staying power into that snow shovel.  So here’s the second posting for today.  Enjoy these.

Don’t you just love making bar cookies?  They are delicious and usually they go together so easily that you can make them before you go to work.  Blondies are one of the best bar cookies.  They are a cross between brownies and chocolate-chip-type cookie batter.  They are dense, sweet, chewy, moist and rich…they are decadent and you simply cannot eat just one.  Remember…life is short.  Have the second blondie…. Continue reading →

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Recent Posts

  • Black Barley Pilaf (and Salad)
  • Cool-as-a-Cucumber Soup
  • Cast Iron Skillet Paella Mixta
  • Bastardized Bahn Mi
  • Heavenly Lemongrass-Shallot Sauce with Coconut Milk

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