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Category Archives: Clementine

Plum-Clementine Chutney

04 Tuesday Dec 2018

Posted by The Gourmet Goddess in Clementine, Condiments, Hot Chiles, Plums

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Tags

Clementines, honey, hot chile, mustard seeds, orange juice, red plums, red wine vinegar, tomato paste, Vidalia onion, white sugar

Plum-Clementine ChutneyCondiments!  I love ’em!  They add an unexpected zing! to life.  They make great gifts and they are just so flexible, easy to make and really, just plain delicious!  Take this lovely chutney…it’s a somewhat unexpected combination of flavors, it’s gorgeous at the holidays and damn, is it delicious with latkes or Parsnip Pancakes!  Continue reading →

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Bacon-Fried Rice with Clementine Bits

03 Sunday Jun 2018

Posted by The Gourmet Goddess in Broccoli, Carrots, Clementine, Gluten Free Option, Onions, Quickies (It's not what you think!), Rice, Side Dishes, Vegetarian Option

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Tags

bacon, bacon fat, broccoli florets, carrot, cilantro, Clementines, frozen peas, Garlic, ginger root, jasmine rice, onion, rice wine vinegar, Scallions, sesame oil, soy sauce

Bacon-Fried Rice with Clementine BitsWhaaaaat?  Clementines, in fried rice?  There are all sorts of recipes in Asian cooking that use orange/Mandarin/tangerine.  Orange chicken?  Tangerine Beef (or chicken)?  So why not fried rice?  Oh, you noticed the bacon, too, did you?  Continue reading →

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