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Tag Archives: 7-spice

Eggplant, Zucchini and Tomato Casserole with Lebanese 7-Spice

10 Monday Sep 2018

Posted by The Gourmet Goddess in Eggplant, Make Ahead, Middle Eastern Flavors, Squash, Tomatoes, Vegetarian

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7-spice, bell peppers, Eggplant, fire-roasted tomatoes, Garlic, lemon juice, olive oil, onion, zucchini

Eggplant, Zucchini and Tomato Casserole with Lebanese 7-SpiceThis is a layered affair.  If you aren’t familiar with Lebanese 7-Spice or Baharat, you might want to wander into a Middle Eastern market and pick some up.  This blend uses the “sweet” spices, like allspice, cardamom, cinnamon, etc.  But, it’s wonderful in savory dishes.  It lends itself particularly well to lamb and as it turns out, eggplant, zucchini and tomatoes.  Continue reading →

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