10 Monday Sep 2018
Posted in Eggplant, Make Ahead, Middle Eastern Flavors, Squash, Tomatoes, Vegetarian
Tags
7-spice, bell peppers, Eggplant, fire-roasted tomatoes, Garlic, lemon juice, olive oil, onion, zucchini
This is a layered affair. If you aren’t familiar with Lebanese 7-Spice or Baharat, you might want to wander into a Middle Eastern market and pick some up. This blend uses the “sweet” spices, like allspice, cardamom, cinnamon, etc. But, it’s wonderful in savory dishes. It lends itself particularly well to lamb and as it turns out, eggplant, zucchini and tomatoes. Continue reading
04 Saturday Nov 2017
Posted in Buffet Food, Eggplant, Fennel, Gluten Free, Herbs, Make Ahead, Onions, Peppers, Side Dishes, Squash, Summer, Tomatoes, Vegetarian, Winter
Tags
Eggplant, fennel bulb, garlic granules, herbs, Onions, red bell pepper, red pepper flakes, Tomatoes, zucchini
Every now and again, you happen on a dish that’s just perfect. This is that dish. It’s a positively delicious dish. It’s loaded with rich flavors and vivid colors. Though it’s absolutely best made when the garden is overflowing, it transcends seasons. And perhaps best of all, it goes together quickly and is even better made ahead and eaten at room temperature. Continue reading
24 Saturday Jun 2017
Posted in Appetizers, Eggplant, Gluten Free, Make Ahead, Salads, Side Dishes, Vegetarian
Tags
currants, Eggplant, Garlic, Mushrooms, olive oil, onion, raisins, red bell pepper, seasoning, whole tomatoes
I probably shouldn’t be calling this Sicilian Eggplant, since I’m not only not Sicilian, hell, I’m not even Italian. This may seem like it has non-Italian flavors, but we need to remember that the Moors “visited” Sicily for quite a number of years. Therefore, this has many of the flavors they left behind, after they moved on. You know, things like raisins, pistachios and cumin. It matters not what those flavors are, it’s still darned delicious. Continue reading
09 Friday Sep 2016
Posted in Appetizers, Eggplant, Gluten Free, Make Ahead, Side Dishes, Vegetarian
Tags
We had a fantastic eggplant appetizer at Noujaim’s in Winsted, Connecticut. If you enjoy Lebanese food, and you know you do, because it’s so very delicious, then you should visit them. Continue reading
