Like many of us, I have some nice, smoky leftover ham from Easter dinner.  As I have mentioned too many times, I love leftovers.  I think it’s the possibilities, the unknown options that appeals to me most.  The fact that there’s something already prepared and all I have to do is tweak it into something else, probably appeals most to me.  You know, a challenge and The Goddess loves a good challenge.  With that in mind, I made a post-Easter version of Pasta Carbonara with my tasty, leftover ham…I know, that wasn’t that big a reach, was it?  Continue reading →