11 Friday Sep 2020
Posted in Asian, Gluten Free Option, Make Ahead, Soup, Vegetarian Option
Tags
broth, Carrots, Celery, cilantro, Garlic, ginger, honey, onion, peanut butter, sesame oil, Sichuan pepper, soy sauce
This is so simple. And delicious. It makes a lovely first course or an evening meal with some Spicy Peanut Noodles, Creamy Peanut Rice Noodles or some Cuban Ham Dip. It’s light, tasty and goes together quickly. It’s a perfect summer, mid-week meal. Continue reading
19 Thursday May 2016
Posted in Gluten Free, Salads, Vegetarian
Tags
chiles, cucumber, Garlic, gluten free, honey, rice wine vinegar, salt, sesame oil, Sichuan pepper
This is a nice little salad to have in your repertoire. It is the perfect summer salad, but joy of joys, since good cucumbers, a.k.a. English cucumbers are available year round, it’s a non-seasonal salad or side. It packs a nice kick of heat and garlic…Vampires beware! Continue reading
Goddess Cooks 