Tags
lemon juice, dates, lemon zest, celery hearts, extra virgin olive oil, slivered almonds, fresh mozzarella pearls

We tend to overlook celery much too often. Oh sure, we eat celery stick with Buffalo wings and on veggie trays with dips. But they don’t really let celery shine, do they? In this salad, celery has the starring roll. This is delicious for a dinner party and is best made several hours before serving. Trust me when I tell you, your guests will want more! Continue reading