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~ ….unearthly delights to feed your soul!

Goddess Cooks

Tag Archives: fish sauce

Vietnamese-Flavored Meatloaf

12 Friday Jun 2020

Posted by The Gourmet Goddess in Asian, Gluten Free, Ground pork, Herbs, Make Ahead, Sandwiches

≈ 4 Comments

Tags

baking soda, brown sugar, dry potato flakes, egg, fish sauce, fresh ginger, fresh herbs, Garlic, Ground pork, lemongrass, milk, Scallions, Shallots, Spices

I’ve had Banh Mi on my mind recently.  At this point, venturing out for a Banh Mi, is foolishly indulgent, no matter how good it is.  And these are good!  Solution?  Make some for the The Latin Lover and me.  To that end, a meatloaf seemed like the place to start.  This is that meatloaf.  Continue reading →

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Chicken Burgers with Scallions, Ginger and Thai Flavors

23 Wednesday May 2018

Posted by The Gourmet Goddess in Asian, Gluten Free Option, Herbs, Make Ahead, Poultry/Chicken

≈ 10 Comments

Tags

carrot, fish sauce, fresh herbs, Garlic, ginger, ground chicken, lime juice, lime zest, Persian cucumbers, Thai chili sauce

Chicken Burgers with Scallions, Ginger and Thai FlavorsThe Goddess has never been all that enamored with chicken burgers per se.  Having said that, these beauties are different.  Chicken burgers tend toward the dry, but not these babies.  They are jam-packed with flavor, and the Thai chili sauce and cucumbers add that sweet and extra crunch that is just ooooh! so lovely.  Continue reading →

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Balinese Shallot and Lemongrass Matah (Sambal Matah)

15 Wednesday Nov 2017

Posted by The Gourmet Goddess in Asian, Condiments

≈ 4 Comments

Tags

fish sauce, Garlic, ginger, hot chilies, kaffir lime leaves, lemongrass, lime juice, lime zest, Shallots, sweet soy sauce, vegetable oil

Balinese Shallot and Lemongrass Matah (Sambal Matah)This condiment, Sambal Mahtah, is spectacularly delicious.  It’s spicy, sweet, a little hot and just slightly crunchy.  This came to my attention via Trader Joe’s™.  They sell some amazingly delicious products, but they discontinued their Sambal Mahtah.  Well, what’s a girl to do?  She needs to come up with her own version.  Continue reading →

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Grilled Thai Pork Burger

08 Saturday Aug 2015

Posted by The Gourmet Goddess in Asian, Gluten Free Option

≈ Leave a comment

Tags

brown sugar, cilantro, fish sauce, Garlic, ginger, lemongrass, Lime, Mint, pork, Scallions, soy sauce

044Americans so often use ground beef or hamburger when we do burgers, but pork is a wonderful option.  You know how The Goddess likes pork.  So today she was feeling something Thai and fast.  So she fired up the grill, seasoned some ground pork and the Thai Burger was dinner! Continue reading →

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Recent Posts

  • Cool-as-a-Cucumber Soup
  • Cast Iron Skillet Paella Mixta
  • Bastardized Bahn Mi
  • Heavenly Lemongrass-Shallot Sauce with Coconut Milk
  • Roasted Citrus Slices

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