29 Friday May 2020
Posted in Sauces, Tomatoes, Vegetarian
Everyone needs a good tomato-based pizza sauce. And this one is really, really good…stupendously delicious, in fact. I think it’s the anchovy, but who knows for sure? Continue reading
25 Saturday Apr 2020
Posted in Gluten Free Option, Herbs, Make Ahead, Meat, Sauces, Tomatoes, Vegetarian Option
Tags
butter, carrot, Celery, chicken bouillon powder, crushed tomatoes, dried herbs, dry white wine, fresh fennel, fresh herbs, Garlic, Ground beef, Ground pork, half and half, onion, pasta, sugar, tomato paste, white wine vinegar, whole canned tomatoes
The Spicy Honey loves, loves, loves Bolognese sauce. And admittedly, I’ve never been particularly happy with my previous attempts. They were just ho-hum. This one…I’m very happy with, and I think you might be, too! Continue reading
18 Thursday Jul 2019
Tags
Basil, carrot, crushed tomatoes, Garlic, marjoram, olive oil, onion, parsley, sugar, unsalted butter
This is a wonderfully, quick and equally delicious sauce. And everyone should be able to make a good tomato or pasta sauce. Continue reading
07 Sunday Aug 2016
Posted in Appetizers, Condiments, Gluten Free, Make Ahead, Vegetarian
Tags
apricots, chile flakes, crushed tomatoes, diced tomatoes, ginger, lime juice, onion, pineapple, salt, Spices, sugar, tomato paste
After I made the Tomato Jam the other day, I got to thinking. You would think this is a good thing and for others, I highly recommend it. But, for The Goddess, it usually means she’s about to get into trouble. This turned out to be good trouble. Continue reading
Goddess Cooks 