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Goddess Cooks

~ ….unearthly delights to feed your soul!

Goddess Cooks

Tag Archives: fresh basil

Creamy White Bean-Tortellini Soup with Spinach and Garlic

26 Friday Apr 2019

Posted by The Gourmet Goddess in Legumes, Make Ahead, Pasta, Soup, Spinach, Vegetarian

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Tags

cannellini beans, cheese tortellini, diced tomatoes, fresh basil, fresh fennel, Garlic, heavy cream, herbs, olive oil, onion, Spinach

This is a “meal” soup.  I fixed this for a special someone who had just driven for about nine hours.  After that grueling ordeal, you don’t want something too heavy.  You want comfort food.  You don’t want to be stuffed, but you’re hungry.  This soup is the perfect solution for that dilemma. Continue reading →

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Hasselback Tomatoes with Basil-Mozzarella Filling

19 Friday Apr 2019

Posted by The Gourmet Goddess in Gluten Free, Herbs, Make Ahead, Side Dishes, Tomatoes, Vegetarian

≈ 1 Comment

Tags

fresh basil, fresh mozzarella, Garlic, olive oil, onion, parmesan cheese, Tomatoes

The Eldest Progeny, who is a creative and fine cook, told me about this recipe he found in Cook’s Country, and thought it sounded interesting and delicious.  I didn’t have the recipe, so I winged it.  It flew pretty well, I think.  Continue reading →

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Orcchiette with Corn, Shrimp and Bacon

14 Thursday Sep 2017

Posted by The Gourmet Goddess in Corn, Garlic, Gluten Free, Leftovers, Onions, Pasta, Vegetarian

≈ 5 Comments

Tags

bacon, cherry tomatoes, corn kernels, fresh basil, Garlic, leftover corn chowder, onion, parmesan cheese

Orcchiette with Corn, Shrimp and BaconYou know how The Goddess is always nattering on about leftovers, well this is why she loves, loves, lovers her leftovers.  Remember the Shrimp-Corn Chowder with Bacon and Scallions?  Well, this recipe uses that chowder as a sauce for this dish…. Continue reading →

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