Tags
bell peppers, black beans, capers, celery, cilantro, Corn, cumin, Garlic, jicama, kidney beans, lime juice, olive oil, olives, pickled jalapeño peppers, radishes, scallions, smoked paprika, tomato
You’ve heard about Texas Caviar, Cowboy Caviar, Bean Dip or whatever, right? You probably make it or at the very least, have eaten it. This isn’t exactly that…it’s really a riff on my mother’s Three Bean Salad and we could consider it “friends” with my Three Bean Salad with Potatoes and Corn. What makes this salad different? It has those lovely Tex-Mex flavors. I’m not a big fan of beans and rice, but give me a bean salad and I’m there to the very end…of the bowl! Chips are good, too. Continue reading
